We’re a family of wafflewiches. We love them. If they weren’t high in caloric value, we would have them for breakfast or lunch, maybe even dinner, every damn day. And, I am not even kidding. We love them. With eggs, with burgers, with anything. Insert Chicken Patty Wafflewich here. Read More
binge watching updating ourselves on some much needed episodes of “How To Get Away Murder“. Been trying to get to the bottom of who killed Wes. If you haven’t started watching it yet, what are you waiting for? This is some of Viola Davis’ best stuff and she’s pretty darn awesome in everything she plays in already. Read More
Yas, yas, yas queens! Pot of Gold Centerpieces are here to stay and brighten your day. Remember my the post last week about the spray painted shamrock coins? My wife and I took it to a new level. Read More
This is an old recipe but I had to bring onto the blog, finally. Green Tomato Ratatouille is a green dish for the greenest of holidays. You heard that right. St. Patrick’s Day is coming really soon and this is a twist on a classic French dish that hits the spot. Read More
I love everything shiny about St. Patrick’s Day. If you keep up with my blog, you probably know that by now. Anything I can whip out a can of gold spray paint, I’m in! And this is the season we’re in. Read More
My wife and I swoon at the thought of Mocha Pretzel Piecrust. For Christmas this past year, we made a Wintermint Pie. It was delicious. To die for. Candyland wonderland. Thanks for that I, we were able to come up with this practical cookie crunch recipe.
Mocha Pretzel Piecrust. Yum. It’s as chocolatey as an Oreo and as crunchy as one, too. But it’s healthy. And it’s a piecrust, nonetheless. Read More
How we wish we were in New Orleans right now hanging out in a balcony on Bourbon Street looking out at all the Mardi Gras celebrations taking place! We aren’t particularly fans of the scene going down on Bourbon-it’s freaking crazy out there-but it’s the best part of French Quarter to be at in order to enjoy the celebrations.
Trust me, we truly considered going this year for Mardi Gras because our friends, Angie and Marius, from Anchorage, Alaska invited us to join them. We think about it every year but their invitation was pretty convincing. Unfortunately, a huge assignment came through for me that I have to travel for so this Upside Down Passionfruit Pie is just going to have to bring Mardi Gras home to us. Read More
As much as we want to go to New Orleans this year for Mardi Gras, we have to face the music. We cannot make it happen. We have lots of work to do around the house and so much to save up for in order to have an awesome backpacking trip in Europe, come April. Next year, we vow to try harder. Forget trying, we will make it happen. Read More
Shots! Shots! Shots! Shots! Shots! Everybooooody. Shots!
Lo and behold, we’re letting the good times roll with these heavenly King Cake Pudding Shots. You can make them virgin by excluding the deliciously perfect Pinnacle vodka with the flavor inspired by King Cake, the infamous celebratory Mardi Gras cake. Read More
Yay for online shopping sales! Old Navy is having a HUGE sale. We had $25 of rewards cash in our account, a $100 gift card from my parents for Christmas, and 7% Ebates cash back.
We paid close to nothing and bought a whole ton of stuff. The cutest dresses and shorts. Cute tops for the summer. My wife got joggers in different colors and cool jackets and tees. Yas queen. I love sales and I love Old Navy. We both do. Read More